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Cooking with Affordable Proteins

Learn how to stretch the budget by incorporating pantry staples and low-cost proteins to build nutritious, affordable meals.

Learn how to create simple, satisfying meals using affordable protein options and pantry staple ingredients. Karen teaches how to stretch the budget by incorporating pantry staples and low-cost proteins to build nutritious, affordable meals.

In our new Pantry-to-Plate workshop series, participants will build practical cooking, meal planning, and budgeting skills while learning how to create affordable meals with everyday ingredients and minimal food waste.

This workshop series is funded by a ReDi Grant from the Columbia Basin Trust.

Register here: https://www.eventbrite.ca/e/cooking-with-affordable-protein-tickets-1992783597384

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June 18

Golden Food Bank Annual General Meeting and BBQ Social